How to use Xike coffee machine coffee pot < First, open the alcohol lamp cover and inject alcohol (alcohol for combustion) < About six minutes full.
Long-term use of the coffee machine will cause the following problems that need to be paid attention to: <. During the long-term use of the coffee machine, due to water quality reasons (such as: tap water/filtered water/mineral water), there will be more or less inside the coffee machine boiler. The formation of scale will cause the hot water to be tepid, which will affect the extraction of the coffee liquid and affect the taste of the coffee
Use a glass cup to add an appropriate amount of water into the aluminum pot. It is best to use a measuring cup to measure according to actual needs, but it should not exceed the maximum water level.
According to the number of cups of coffee you want, use the small spoon that comes with the machine to put the appropriate amount of coffee powder into the filter. One cup of coffee requires about gram of coffee powder, which is a small spoonful.
After connecting the power supply, coffee will start brewing in about a minute. The boiling water will flow into the filter. After brewing, it will flow into the cup. After brewing an appropriate amount of coffee, the coffee machine will automatically stop brewing. A silly thing to do with a glass full of coffee < <. Need to froth milk? Turn the control knob to the steam position and let the cooled water vapor in the tube spray out. At this time, you can use an empty container to catch the sprayed water. Prevent burns. Use a steel cup to prepare about/cup of milk (if too much milk is poured in, the milk will easily spray out during the frothing process and burn your hands). Put the milk under the nozzle cover, not too deep or too shallow to allow the nozzle cover to fit. Just trimmed and submerged into the milk surface. It is necessary to control the size of the steam while adjusting the position of the milk and the nozzle cover. < < Frothing milk requires experience and certain skills. You must do it several times to master the skills. But there are a few points to pay attention to: Use steel cups to hold milk instead of plastic cups and paper cups. Use fresh milk instead of skimmed milk. Skimmed milk will not produce uniform foam. You must observe the state of foam generation and adjust the position of the milk and the nozzle cover from time to time. The foaming time cannot be too long (within seconds). The milk is too long. It is diluted by water vapor and loses its fragrance. < < Use a small spoon to scoop the milk foam onto the coffee, and you're done. People often pour a whole cup of milk foam into a coffee cup. In fact, this is an incorrect way because what comes out must be liquid milk rather than foam, so use a small spoon to scoop out the milk foam.
Troubleshooting for coffee machine repair: < < . Reasons why the coffee machine cannot be turned on: < < . The machine is not connected to the power supply. Solution: Connect the machine to the power supply. < < . The plug is not inserted into the jack on the back of the machine. Solution: Insert the plug into the power socket of the machine < < . The machine is in standby mode Solution: Press the brew button to start the machine < < . The coffee is not hot enough: < < . The coffee cup is cold Solution: Heat the coffee cup with hot water < < . Reason for not distributing hot water or steam
The hot water wand nozzle hole is clogged Solution: Use a needle to clean the hot water/steam nozzle hole < < D. Reason for too little coffee cream< < The coffee mixture is inappropriate or the coffee is not freshly roasted Solution: Change the coffee mix